Overall Scope of Position: The Captain Bellperson will represent The Fairmont Palliser by providing excellent guest service and will achieve this by having complete knowledge of all aspects of the Guest Services Department. While coordinating the Guest Services team in serving our Guests, this individual will operate in accordance with the operating core standards of Fairmont Hotels & Resorts. The position will be of interest to an individual who is a self-starter in nature and who will be able to quickly make a difference to the service levels by demonstrating a relentless desire to exceed guest expectations. duties: Demonstrates excellent guest service skills Encourages positive employee relations. Accountable for the productiveness and efficiency of the Guest Services Department while ensuring the highest level of guest satisfaction Excellent knowledge of Fairmont standards in an effort to ensure the Guest Services team exceeds expectations. Responsible for
1 hour ago craigslist.ca_jobs
Ontario, North York
Responsibilities: Ensuring high quality and consistency of food preparation and presentation as per Fairmont minimum standards. Act as a role model to junior staff members by maintaining a professional work ethic and displaying sound cooking skills. Consistently adhere to hotel standards. Strive to advance his/her knowledge, skills and abilities and consistently share these with others. Responsible for a clean workstation and the minimization of wastage. Responding positively and in a timely manner to all internal and external guest requests. Actively participate in The Fairmont Chateau Whistler Resort's environmental program and department specific initiatives in working towards sustainable operations. To be Health & Safety conscious and actively involved in maintaining a safe work environment. Complies with Fairmont Hotels & Resorts policies, procedures and code of ethics. Performs any and all other tasks which are assigned by management. Upholds the highest
5 month, 14 day, 22 hour ago kijiji.ca_jobs
Ontario, North York
Position Description: Ensure smooth operation of the outlet. Ensure the delivery of excellent service by maintaining high staff morale and team spirit. Motivate, lead, coach and monitor the performance levels of all team members, including the Outlet Captains. Participate in the training and coaching of new and existing team members. Assume the responsibilities of the Outlet Manager in his/her absence. Act as a liaison between the Kitchen and the floor. To complete assigned projects as side duties as required. To contribute and focus on the daily growth of the operation through awareness and understanding of jdp and ces. Actively participate in The Fairmont Chateau Whistler's environmental program and department specific initiatives in working towards sustainable operations. To be Health & Safety conscious and actively involved in maintaining a safe work environment. Complies with Fairmont Hotels & Resorts policies, procedures and code of ethics. Performs any and
5 month, 14 day, 22 hour ago kijiji.ca_jobs
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